鶏と玉子　東伏見北口店

Our chicken tataki is made using carefully selected "domestically raised mature chickens".We are committed to providing products that are delicious, safe, secure, and fresh.

All of the eggs we use are from Nagasaki's Taiyo Eggs.The richness of the yolk comes from the feed, which is made with natural ingredients (such as high-quality fish meal and paprika), and the eggs contain 10 times more vitamin E than regular eggs.

Our original chicken meatballs are made with 100% minced chicken and home-ground chicken cartilage.Enjoy the aroma of the generous amount of perilla leaves.

Fried chicken → The batter uses glutinous rice flour for a crispy texture.The chicken is marinated in soy sauce and deep-fried in the Kyushu style.Chicken Nanban → Chicken breast meat is prepared using French techniques to make it moist and tender.The slightly sweet tartar sauce has coarsely chopped ingredients that give it a substantial presence.Chicken tempura → Wrapped in perilla leaves and eaten with green tea salt, this is a fragrant dish.

With just the right amount of saltiness, this izakaya (Japanese pub) staple is irresistible! Start with a toast!

Homemade pickled vegetables made by carefully pickling yams, carrots, and cucumbers in rice bran.With just the right amount of saltiness and a refreshing taste, it's perfect as an accompaniment to alcoholic beverages or as a palate cleanser.

A slightly Japanese-style Caprese salad, combining juicy tomatoes with rich cream cheese.This dish, accented with the aroma of perilla leaves and sesame oil, pairs perfectly with alcoholic beverages.

The delicious flavor of salmon, avocado, and rich cream cheese are wrapped in chewy rice paper.This dish is vibrantly colored, refreshing, and a little bit luxurious!

Marinated in a special sauce, this dish offers an addictive flavor, just as its name suggests.With its rich flavor, this dish is perfect for enjoying with drinks.

Chicken diaphragm grilled over charcoal and seasoned with spicy miso.With its refreshing sansho pepper aroma that lingers, this dish truly lives up to its name as a "drink thief" that makes you want to keep drinking.

The pungent spiciness of wasabi and the refreshing aroma of Japanese ginger and green onions are addictive! It's a light and refreshing dish that's perfect as a snack with drinks.

A hearty Caesar salad that lets you enjoy the delicious flavor of duck pastrami and the richness of egg.Parmesan cheese and black pepper add a nice kick to the flavor.

This potato salad uses three types of potatoes (sweet potato, yam, and regular potato) to offer a variety of textures and flavors.A touch of black pepper at the end adds a unique twist to this classic snack.

A luxurious five-item platter featuring carefully selected domestic chicken sashimi (gizzards, liver, and heart) along with chicken tataki (seared chicken breast and thigh).This is one of our signature dishes, allowing you to enjoy the different textures and flavors of each part of the animal all in one plate.

A luxurious assortment of three carefully selected domestic chicken sashimi: gizzards, liver, and hearts.This dish, which allows you to compare different textures and rich flavors, is irresistible for chicken lovers.

Our signature dish, the "Assorted Chicken Tataki Platter," allows you to enjoy both the light flavor of chicken breast and the richness of chicken thigh at the same time.Enjoy the firm texture and rich flavor that only Kagoshima-raised chickens can offer.

Fatty salmon is given a rich flavor with our special yukhoe sauce.Adding an egg yolk gives it a mellow richness, making it an even more irresistible dish.

Fatty salmon served simply as sashimi.Enjoy the melt-in-your-mouth texture and rich flavor, along with the condiments.

A vanilla pudding with a melt-in-your-mouth texture and a fragrant, caramelized surface.This dessert offers a delightful contrast between the crisp, slightly bitter crème brûlée and the rich sweetness.

A slightly Japanese-style tiramisu that lets you enjoy the gentle sweetness of sweet potatoes.The slightly bitter cocoa balances the sweetness, making this the perfect dessert after a meal.

Rich vanilla ice cream topped with plenty of flavorful brown sugar syrup and fragrant roasted soybean flour.This Japanese-style dessert offers a nostalgic taste and is a delightful treat after a meal.

Grilled meatballs, fragrant and crispy, are generously coated in a special sweet and savory sauce.Adding a rich egg yolk creates a classic combination that adds depth and smoothness.

Plumply grilled chicken meatballs served with grated daikon radish and ponzu sauce for a refreshing taste.This is a light-tasting bottle accented with the refreshing aroma of shiso leaves.

Plump, grilled chicken meatballs topped with rich red cheddar cheese.The sweet and savory sauce and rich cheese are a perfect match, making this a truly unbeatable choice.

Plumply grilled chicken meatballs topped with plenty of green onion and salt sauce.The scallion flavor and just the right amount of salt enhance the deliciousness of the chicken meatballs, making this a perfect drink to enjoy with alcohol.

We've combined plump, grilled chicken meatballs with a spicy green chili miso paste.The rich flavor of miso and the spiciness of green chili peppers leave a lasting impression, making this a perfect accompaniment to alcohol.

Plump, grilled chicken meatballs topped with plenty of mentaiko (spicy cod roe) and mayonnaise.This popular snack features a perfect blend of the savory flavor and saltiness of mentaiko (spicy cod roe) and the creamy mayonnaise.

These large, satisfying chicken and green onion skewers are finished with a savory sweet and spicy sauce.This is a proud creation that allows you to fully enjoy the delicious combination of chicken flavor and green onions.

These large, satisfying chicken and green onion skewers are simply seasoned with salt.This is a classic ramen dish that lets you directly enjoy the delicious flavor of chicken and the sweetness of green onions.

This hearty dish features chicken thighs and gizzards grilled over charcoal, making it incredibly satisfying.The savory aroma of charcoal grilling and the green chili miso further enhance the delicious flavor of the chicken.

The chewy chicken gizzards are prepared in a "Negijo" style with a fragrant sesame oil.The generous amount of green onion and salt sauce, along with the lingering flavor of sesame, makes this a dish that pairs perfectly with drinks.

A hearty pizza topped with plenty of sweet and savory teriyaki chicken.With its rich flavor, it's perfect as an accompaniment to alcoholic beverages or as a dish to share with others.

The batter, made with glutinous rice flour, is crispy on the outside and juicy on the inside.Our signature fried chicken is made with chicken thigh meat, and we've paid special attention to achieving a unique texture.

Tender chicken breast is deep-fried into tempura.This light dish features the refreshing aroma of shiso leaves and green tea salt, which enhance the savory flavor of the chicken.

Tender chicken breast is coated in a sweet and sour Nanban vinegar sauce, and topped with plenty of chunky tartar sauce.Our signature Chicken Nanban boasts an irresistible balance of richness and tanginess.

Crispy on the outside and fluffy on the inside.A simple, salty flavor that leaves you wanting more—a classic izakaya (Japanese pub) dish that everyone loves!

Crispy and light deep-fried chikuwa (fish cake) with the aroma of green laver wafting through the air.It's a classic snack that you'll find yourself reaching for again and again, with a nostalgic feel to it.

The juicy flavor of bone-in chicken tail meat is combined with tender garlic and deep-fried together.With its fragrant, flavorful spice blend and punchy taste, this dish is perfect with drinks.

A hearty fried rice dish made with plenty of homemade chicken char siu.This dish, with its rich egg flavor and the aroma of green onion and salt, is perfect as a finishing touch to your meal.

This signature dish, named after the restaurant, is a chicken and egg rice bowl made with chicken thigh meat and fluffy scrambled eggs.Finished with an egg yolk on top, this bowl offers a rich, deep flavor and the full taste of chicken.

Enjoy the delicious flavor of chunky pieces of chicken in this piping hot baked curry.Adding egg gives it a mellow richness, making it a truly satisfying dish.

A satisfying bowl of ramen to finish off your meal, featuring a rich and flavorful chicken broth combined with 200g of noodles.Served with chicken chashu, you can fully enjoy the delicious flavor of chicken until the very last bite.

A spicy and flavorful hot pot dish featuring chicken thighs, gizzards, and cartilage, along with plenty of vegetables such as cabbage, bean sprouts, and chives.With its rich flavor enhanced by garlic and chili peppers, this dish pairs perfectly with alcohol! Enjoy the savory soup, infused with the delicious flavors of the ingredients, to the very last drop with the cheese risotto at the end.

Enjoy the fluffy yet crisp texture of nagaimo (Japanese yam) in this butter-fried dish.The rich, savory flavor of butter pairs perfectly with the refreshing taste of "gari-pon," a combination of garlic and ponzu sauce.

This dish features chicken thighs and avocado stir-fried in a rich oyster sauce.The juicy chicken and creamy avocado combine with a rich flavor, making it a perfect accompaniment to both rice and alcoholic beverages.

A huge, generously portioned homemade omelet.This is a signature dish from "Shacho-san's House," featuring a fluffy texture and the gentle flavor of eggs, which can be enjoyed together with grated daikon radish.

A fluffy omelet topped with plenty of mentaiko (spicy cod roe).The refreshing aroma of shiso leaves and the just-right saltiness of mentaiko (spicy cod roe) complement the gentle flavor of the egg, making this a proud specialty of "Tencho-san's House."

This dish, which was a huge hit as a staff meal, is now on the menu! Fluffy eggs and chives are stir-fried in fragrant sesame oil, and the sweetness of onions is added.Its simplicity is what makes it so addictive; it has a comforting, nostalgic flavor.